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Urban Agriculture & Education

Peter Dawe

Youth Community Greening Coordinator, Royal Botanic Gardens Sydeny

Josephene Duffy

CEO, Stephanie Alexander Kitchen Garden Foundation

Shulang Fei

Principal Scientist, Chinese Academy of Agricultural Sciences

Brenden Moore

Aboriginal education, Botanic Gardens of Sydney

Sonia Nuttman

Lecturer & Food Systems Researcher, Deakin University, School of Health and Social Development

Phil Pettitt

Community Greening Manager, Botanic Gardens Greater Sydney

How and what are we teaching our community about growing food, locally and sustainably?

This session will highlight a range of education programs and initiatives from school gardens to community farms, metro and rural, Australian Indigenous and from around the world.

Led by an experienced panel, we'll talk about what's happening, what's working and what needs to happen. All attendees are encouraged to submit a description of their program that we can use to create a truly global urban agriculture network and knowledge hub.

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