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Dr Anita Peerson

Public health and food system consultant

Anita has lived and worked in diverse communities; undertaking policy, research and project management activities and learning more about sustainable food systems.

Alongside Janet Novak, Anita has been cooking and gardening since childhood and living on family farms. They both have a history of voluntary community service and community engagement. Their separate journeys travelling overseas over a lifetime have exposed us to international cuisines, vibrant food systems and the importance of local/regional seasonal produce.